Easy Sticky Bun Ring

This is a super easy sticky bun recipe that I have made quite a few times and we all LOVE it! What a great Valentines breakfast treat this would be for the family. Be sure to come back and let me know how yours turned out!

EASY STICKY BUN RING

1 tube of Pillsbury Grands Biscuits
3 tbs. Butter, melted
1/2 C. Maple Syrup
1/3 C. Packed Brown Sugar
1/2 tsp. Cinnamon
Pecans are optional

In a small bowl combine melted butter and syrup. In another bowl combine brown sugar, cinnamon and nuts. (Pecans.. not family)

Preheat oven to 375 degrees. Spray fluted pan with non stick cooking spray.

As you can see I do not own a fluted pan. NO WORRIES cause I can just make my own! I took a pie plate and put a small bowl in the center. Woola!

On the bottom of the pan (or pie plate) pour in half the butter and syrup mixture. On top of that sprinkle half the sugar and cinnamon mixture.

Next, I cut my biscuits into quarters and put them in the plate on top of the oooooie gooooie.  You can also leave them whole and just layer them so that they are touching.

Over the top of the biscuits pour the remaining butter and syrup mixture and sprinkle the remaining sugar and cinnamon.

Bake in the oven for 20-25 minutes until golden brown. Flip the pan over onto a plate and ENJOY!!